crainliveevents
Oct 15, 2024, 12:30 PM UTC
Meet The Future of Food Panel
Last day to save $100 on a table
Crain's Chicago Business
Last day to save $100 on a table
Last Chance to Save on a Table of 10
On November 7, start your day with an engaging discussion on the dynamic changes in Chicago’s food industry and the trends that are shaping its future. Don’t miss this opportunity to network with industry peers and hear from our expert panel - secure your seat today!
|
Individual Ticket: $90 Table of 10: $900 | $1,000 after October 15
|
|
|
|
Chris Rowe Chris Rowe is a R&D executive at Mars with 30 years of experience leading global teams, driving growth, and shaping consumer-focused innovation strategies in major markets worldwide.
|
|
|
|
|
|
Luke Saunders Luke Saunders, Founder and CEO of Farmer’s Fridge, has expanded the business to 2,000+ locations nationwide. His vision for fresh, healthy meals has earned him accolades like Forbes’ “30 under 30.”
|
|
|
|
|
|
Perteet Spencer Perteet Spencer co-founded Ayo Foods to reflect her Liberian heritage, creating a nationally recognized brand. Previously, she held leadership roles at LEGO and General Mills.
|
|
|
Connect with Crain's Chicago Business
|
|
|
|
|
|