wineenthusiast
Sep 2, 2024, 06:07 PM UTC
The Best Tequila Under $40 Plus, how to make a Paloma cocktail ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏
The Best Wines for Every Regional Style of American Barbecue
Plus, how to make a Paloma cocktail ͏ ͏ ͏ ͏ ͏ ͏
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Top Shelf
A weekly serving of our best stuff
Whether you're chowing down on Carolina whole hog, Central Texas brisket or any other American barbecue specialty, there's a wine to pair with it.
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This wine is bright, lively with aromas of prickly pear, Orange Marmalade, and honeysuckle on the nose.
This 40th anniversary release is made from black and English walnuts. A coffee hue and a warmly spiced nose leads to a distinctly herbaceous palate, with rootsy hints of sarsaparilla, cinnamon bark and clove.
Though the stereotypes of French drinking culture make for a good chuckle, the show overlooks the country's growing interest in NA wine.
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The 2024 AAAV Wine Symposium was a vibrant blend of culture and innovation. Discover the top moments from this celebration of diversity and excellence in the wine industry.
Tequila doesn’t have to be expensive to be delicious. In fact, Mexico’s native agave spirit is available in a wide range of expressions and variety of price points.
The Paloma, which marries tequila and grapefruit juice with soda water, delivers instant refreshment.
Once dispensed to soothe ailments, aromatized wine is a botanical-infused drink that has become an integral part of cocktail culture.
The birthplace of several classic cocktails, New Orleans is one of the world's most storied drinking cities.
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