foodandwine
Oct 4, 2024, 05:01 PM UTC
Charred Cabbage With Ssamjang Butter
Gourmet-level dish.
Gourmet-level dish.
Editor's Note | Andrew Zimmerman knows how to take a simple grilled cabbage side dish to the next level. His secret is ssamjang, a spicy, savory, and slightly sweet Korean condiment. Combined with melted butter, the umami-packed drizzle seeps down between the cabbage leaves for a burst of flavor in every bite. | | | | | Even More Cabbage Recipes | | | | Instantly save and organize all your favorite recipes from Food & Wine and EatingWell in one place with MyRecipes. Click below to get started or tap the heart icon on either site to save any recipe for later! | | | | | | | |